Food recipes
Sweet & Sour Meatballs
Sweet & Sour Meatballs Ingredients: beef, grass-fed, ground, raw salt, table spices, onion powder milk, buttermilk, fluid, cultured, lowfat delallo, italian seasoned breadcrumbs, wheat flour, white, all-purpose, unenr...
Sweet & Sour Meatballs
Ingredients:
beef, grass-fed, ground, raw
salt, table
spices, onion powder
milk, buttermilk, fluid, cultured, lowfat
delallo, italian seasoned breadcrumbs,
wheat flour, white, all-purpose, unenriched
oil, olive, salad or cooking
molasses
catsup
vinegar, cider
sauce, ready-to-serve, pepper, tabasco
Directions:
Gently combine all of the meatball ingredients.
Form small, bite-size meatballs, dredge in flour and brown in vegetable oil.
Combine the sauce ingredients and pour over the meatballs.
Bring to a low simmer and cook for 20 minutes until the meatballs are glazed and cooked through.
Ingredients:
beef, grass-fed, ground, raw
salt, table
spices, onion powder
milk, buttermilk, fluid, cultured, lowfat
delallo, italian seasoned breadcrumbs,
wheat flour, white, all-purpose, unenriched
oil, olive, salad or cooking
molasses
catsup
vinegar, cider
sauce, ready-to-serve, pepper, tabasco
Directions:
Gently combine all of the meatball ingredients.
Form small, bite-size meatballs, dredge in flour and brown in vegetable oil.
Combine the sauce ingredients and pour over the meatballs.
Bring to a low simmer and cook for 20 minutes until the meatballs are glazed and cooked through.