Food recipes
Butter Crunch Topping
Butter Crunch Topping Ingredients: butter, without salt sugars, brown wheat flour, white, all-purpose, unenriched nuts, pecans Directions: Preheat oven to 400 degrees Fahrenheit. Grease a 9x13x2 inch baking pan. Sprea...
Butter Crunch Topping
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, pecans
Directions:
Preheat oven to 400 degrees Fahrenheit.
Grease a 9x13x2 inch baking pan.
Spread ingredients in baking pan.
Bake 15 minutes, stir with spoon.
Cool.
Store in a covered container in refrigerator.
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, pecans
Directions:
Preheat oven to 400 degrees Fahrenheit.
Grease a 9x13x2 inch baking pan.
Spread ingredients in baking pan.
Bake 15 minutes, stir with spoon.
Cool.
Store in a covered container in refrigerator.