Food recipes
FROZEN APRICOT MOUSSE
1 c. apricot apple butter
1/2 c. whipping product
2 egg whites
2 tbsp. Fruit Adorable
Combat egg whites till rigid nonetheless not dry. Fold into the apricot apple butter. Whip the product until rigid, including the Fruit sweet. Fold the whipped cream into the apricot blend. Freeze.
1/2 c. whipping product
2 egg whites
2 tbsp. Fruit Adorable
Combat egg whites till rigid nonetheless not dry. Fold into the apricot apple butter. Whip the product until rigid, including the Fruit sweet. Fold the whipped cream into the apricot blend. Freeze.
Printed from https://recipe.bluelayer.org/recipe/3697/frozen-apricot-mousse