Food recipes
Herb Butter for Fish Fillets (Flounder) Baked or Broiled
Herb Butter for Fish Fillets (Flounder) Baked or Broiled
Ingredients:
Lemon juice
Dried tarragon
Chives
Unsalted butter
Fish sauce
Directions:
1. Mix the lemon juice, tarragon, chives and the melted butter.
2. Pour over the fish and either bake or broil to your liking.
3. You could bake at 350°F for about 8 minutes (depending upon thickness of the fish).
Ingredients:
Lemon juice
Dried tarragon
Chives
Unsalted butter
Fish sauce
Directions:
1. Mix the lemon juice, tarragon, chives and the melted butter.
2. Pour over the fish and either bake or broil to your liking.
3. You could bake at 350°F for about 8 minutes (depending upon thickness of the fish).
Printed from https://recipe.bluelayer.org/recipe/32387/herb-butter-for-fish-fillets-flounder-baked-or-broiled