Food recipes
Dianna's Macaroons
Dianna's Macaroons Ingredients: shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) milk, canned, condensed, sweetened nuts, almonds Directions: Set oven to 350*F(180*C) Combine milk and...
Dianna's Macaroons
Ingredients:
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
milk, canned, condensed, sweetened
nuts, almonds
Directions:
Set oven to 350*F(180*C)
Combine milk and coconut in a bowl
Add flavour and mix in thoroughly
Drop by teaspoon onto very well greased cookie sheet!!
Bake for about 10 minutes at 350*.
Remove from pan immediately once out of the oven.
Makes about 2 dozen depending on size.
Ingredients:
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
milk, canned, condensed, sweetened
nuts, almonds
Directions:
Set oven to 350*F(180*C)
Combine milk and coconut in a bowl
Add flavour and mix in thoroughly
Drop by teaspoon onto very well greased cookie sheet!!
Bake for about 10 minutes at 350*.
Remove from pan immediately once out of the oven.
Makes about 2 dozen depending on size.