Food recipes
Jarlsberg Cheese Dip (Swiss Cheese)
Jarlsberg Cheese Dip (Swiss Cheese)
Ingredients:
cheese, parmesan, hard
salad dressing, mayonnaise, regular
milk, fluid, 1% fat, without added vitamin a and vitamin d
lemon juice, raw
onions, raw
Directions:
Gently combine all ingredients.
Refrigerate for 2-hours before serving.
Serve with crackers.
Can be made several days in advance.
Ingredients:
cheese, parmesan, hard
salad dressing, mayonnaise, regular
milk, fluid, 1% fat, without added vitamin a and vitamin d
lemon juice, raw
onions, raw
Directions:
Gently combine all ingredients.
Refrigerate for 2-hours before serving.
Serve with crackers.
Can be made several days in advance.
Printed from https://recipe.bluelayer.org/recipe/30019/jarlsberg-cheese-dip-swiss-cheese