Food recipes
Candy Corn Bark For Halloween
Candy Corn Bark For Halloween Ingredients: pretzels, soft, unsalted corn, sweet, white, raw vanilla extract Directions: Spray a 15 X 10 X 1 inch pan with cooking spray. Line pan with waxed paper. In a large microwavea...
Candy Corn Bark For Halloween
Ingredients:
pretzels, soft, unsalted
corn, sweet, white, raw
vanilla extract
Directions:
Spray a 15 X 10 X 1 inch pan with cooking spray.
Line pan with waxed paper.
In a large microwaveable bowl, microwave candy coating in high for 1 minute and 15 seconds.
Stir.
Continue microwaving and stirring in 15 second intervals until melted and smooth.
Stir in pretzels and 2 cups of the candy corn.
Spread mixture evenly in pan.
Sprinkle remaining 1/2 cup candy corn every over the top.
Press in lightly.
Let stand 1 hour or until completely cooled and set.
Break into irregular 2 to 3 inch pieces.
Store covered at room temperature.
*If you have Halloween themed cookie cutters, you can use then to cut out shapes from this candy.
*
Ingredients:
pretzels, soft, unsalted
corn, sweet, white, raw
vanilla extract
Directions:
Spray a 15 X 10 X 1 inch pan with cooking spray.
Line pan with waxed paper.
In a large microwaveable bowl, microwave candy coating in high for 1 minute and 15 seconds.
Stir.
Continue microwaving and stirring in 15 second intervals until melted and smooth.
Stir in pretzels and 2 cups of the candy corn.
Spread mixture evenly in pan.
Sprinkle remaining 1/2 cup candy corn every over the top.
Press in lightly.
Let stand 1 hour or until completely cooled and set.
Break into irregular 2 to 3 inch pieces.
Store covered at room temperature.
*If you have Halloween themed cookie cutters, you can use then to cut out shapes from this candy.
*