Food recipes
Slow Cooker Dijon Brussels Sprouts
Slow Cooker Dijon Brussels Sprouts
Ingredients:
brussels sprouts, raw
butter, without salt
mustard, prepared, yellow
salt, table
spices, pepper, black
water, bottled, generic
Directions:
Wash and trim sprouts.
Cut in half.
Place sprouts in slow cooker with remaining ingredients.
Cook on low 4-5 hours or on high 2-3 hours.
Stir well before serving.
Ingredients:
brussels sprouts, raw
butter, without salt
mustard, prepared, yellow
salt, table
spices, pepper, black
water, bottled, generic
Directions:
Wash and trim sprouts.
Cut in half.
Place sprouts in slow cooker with remaining ingredients.
Cook on low 4-5 hours or on high 2-3 hours.
Stir well before serving.
Printed from https://recipe.bluelayer.org/recipe/27482/slow-cooker-dijon-brussels-sprouts