Food recipes
Maple Roasted Brussels Sprouts with Cranberries
Maple Roasted Brussels Sprouts with Cranberries Ingredients: brussels sprouts, raw cranberries, dried, sweetened syrup, maple, canadian salt, table Directions: Preheat the oven to 400 degrees F and grease a rimmed bak...
Maple Roasted Brussels Sprouts with Cranberries
Ingredients:
brussels sprouts, raw
cranberries, dried, sweetened
syrup, maple, canadian
salt, table
Directions:
Preheat the oven to 400 degrees F and grease a rimmed baking sheet or 8x8 baking dish.
In a large bowl, combine the Brussels sprouts, cranberries and maple syrup until the Brussels sprouts and cranberries are coated with the maple syrup.
Pour the Brussels sprouts and cranberries onto the greased baking sheet.
Roast at 400 degrees F for about 20 minutes, until the Brussels sprouts are fork tender, stirring the Brussels sprouts and cranberries halfway through the roasting time.
Remove from the oven, let cool slightly, add a few pinches of salt to taste, and enjoy!
Note: Recipe can easily be doubled or tripled, depending on how many guests you are serving.
Ingredients:
brussels sprouts, raw
cranberries, dried, sweetened
syrup, maple, canadian
salt, table
Directions:
Preheat the oven to 400 degrees F and grease a rimmed baking sheet or 8x8 baking dish.
In a large bowl, combine the Brussels sprouts, cranberries and maple syrup until the Brussels sprouts and cranberries are coated with the maple syrup.
Pour the Brussels sprouts and cranberries onto the greased baking sheet.
Roast at 400 degrees F for about 20 minutes, until the Brussels sprouts are fork tender, stirring the Brussels sprouts and cranberries halfway through the roasting time.
Remove from the oven, let cool slightly, add a few pinches of salt to taste, and enjoy!
Note: Recipe can easily be doubled or tripled, depending on how many guests you are serving.