Faux Guacamole

Faux Guacamole

Ingredients:
peas, green, frozen, unprepared
cream, sour, cultured
sauce, salsa, ready-to-serve
lemon juice, raw
spices, onion powder
spices, coriander seed
salt, table
spices, cumin seed
spices, garlic powder
spices, pepper, red or cayenne

Directions:
In a small mixing bowl, mash the peas with a potato masher or fork, or process them with a hand blender or food processor.
Don't overprocess; some texture is good.
Add the remaining ingredients and stir until blended.
Consider serving with tortilla chips, canned sliced olives, sour cream, or shredded cheddar cheese.