Food recipes
Pickled Hot Peppers Recipe
Pickled Hot Peppers Recipe Ingredients: peppers, jalapeno, raw vinegar, distilled water, bottled, generic salt, table Directions: 1. Cut peppers or possibly leave whole (to prevent bursting cut 2 small slits). 2. Comb...
Pickled Hot Peppers Recipe
Ingredients:
peppers, jalapeno, raw
vinegar, distilled
water, bottled, generic
salt, table
Directions:
1.
Cut peppers or possibly leave whole (to prevent bursting cut 2 small slits).
2.
Combine water and vinegar, heat to a simmer.
Don't boil.
3.
Pack peppers tightly into clean warm jars.
Pour warm vinegar solution over peppers leaving 1/2 inch head space.
4.
Add in salt and seal.
5.
Process in boiling bath for 10 min.
Yield 4 pints.
Ingredients:
peppers, jalapeno, raw
vinegar, distilled
water, bottled, generic
salt, table
Directions:
1.
Cut peppers or possibly leave whole (to prevent bursting cut 2 small slits).
2.
Combine water and vinegar, heat to a simmer.
Don't boil.
3.
Pack peppers tightly into clean warm jars.
Pour warm vinegar solution over peppers leaving 1/2 inch head space.
4.
Add in salt and seal.
5.
Process in boiling bath for 10 min.
Yield 4 pints.