Chicken Cordon Bleu Soup

Chicken Cordon Bleu Soup

Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
spices, tarragon, dried
spices, garlic powder
spices, pepper, black
spices, curry powder
cheese, parmesan, hard
cream, sour, cultured
bacon, meatless
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw

Directions:
Heat milk in a double boiler, water slightly boiling.
Add chicken base, tarragon, garlic, pepper, curry powder.
After milk is warm, add the cheese, whipping until melted.
Mix well.
While mixing, add sour cream.
Mix well.
Add ham.
Saute diced chicken in vegetable oil until cooked.
Drain well and add to the soup.
Cook about 15 minutes on low simmer (water not boiling).