Food recipes
Sausage Quiche
Ingredients
Serves 12
12 huge eggs
1⁄ 4 cup heavy cream
1⁄ 2 teaspoon salt
1⁄ 4 teaspoon black pepper
12 ounces sugar-free of charge breakfast sausage
2 cups shredded Cheddar cheese
1.Preheat oven to 375°F.
2.Whisk eggs, hefty product, salt, and pepper collectively in a large bowl.
3.Add breakfast sausage and Cheddar cheese.
4.Pour mix into a greased 9” × 13” casserole dish.
5.Bake for 25 minutes. Minimize into 12 squares and serve.
Serves 12
12 huge eggs
1⁄ 4 cup heavy cream
1⁄ 2 teaspoon salt
1⁄ 4 teaspoon black pepper
12 ounces sugar-free of charge breakfast sausage
2 cups shredded Cheddar cheese
1.Preheat oven to 375°F.
2.Whisk eggs, hefty product, salt, and pepper collectively in a large bowl.
3.Add breakfast sausage and Cheddar cheese.
4.Pour mix into a greased 9” × 13” casserole dish.
5.Bake for 25 minutes. Minimize into 12 squares and serve.
Printed from https://recipe.bluelayer.org/recipe/2222/sausage-quiche