Holiday Tuna Tree

Holiday Tuna Tree

Ingredients:
sauce, fish, ready-to-serve
cheese, parmesan, hard
lemon juice, raw
olives, ripe, canned (small-extra large)
nuts, walnuts, english
salt, table
mustard, prepared, yellow
spices, pepper, black
spices, thyme, dried

Directions:
Spray a small Christmas tree mold (4 cups) with non-stick spray.
In a large bowl, combine cream cheese and tuna.
Add remaining ingredients and stir well.
Place in mold and refrigerate.
Unmold onto a serving plate.
Decorate with garlands of small parsley leaves, pieces of red and green pepper cut into stars, and a lemon wedge.