Food recipes
Halibut Delight
Halibut Delight Ingredients: fish, halibut, greenland, raw wheat flour, white, all-purpose, unenriched spices, garlic powder spices, curry powder spices, marjoram, dried leavening agents, baking powder, double-acting,...
Halibut Delight
Ingredients:
fish, halibut, greenland, raw
wheat flour, white, all-purpose, unenriched
spices, garlic powder
spices, curry powder
spices, marjoram, dried
leavening agents, baking powder, double-acting, sodium aluminum sulfate
spices, pepper, black
potatoes, raw, skin
alcoholic beverage, beer, regular, all
Directions:
Combine flour, garlic powder, curry powder, marjoram, baking powder, and lemon pepper.
Mix well.
Slowly add enough flat beer to make a thick batter.
Dip halibut in batter and then roll in potato flakes.
Let stand for 2 minutes.
Deep fry in 375 degree F. fat until golden brown.
Drain on absorbent paper and serve with a tartar sauce or a zesty tomato, horseradish sauce for dipping.
Ingredients:
fish, halibut, greenland, raw
wheat flour, white, all-purpose, unenriched
spices, garlic powder
spices, curry powder
spices, marjoram, dried
leavening agents, baking powder, double-acting, sodium aluminum sulfate
spices, pepper, black
potatoes, raw, skin
alcoholic beverage, beer, regular, all
Directions:
Combine flour, garlic powder, curry powder, marjoram, baking powder, and lemon pepper.
Mix well.
Slowly add enough flat beer to make a thick batter.
Dip halibut in batter and then roll in potato flakes.
Let stand for 2 minutes.
Deep fry in 375 degree F. fat until golden brown.
Drain on absorbent paper and serve with a tartar sauce or a zesty tomato, horseradish sauce for dipping.