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Oat, Nut and Berry Breakfast Bars

Oat, Nut and Berry Breakfast Bars Ingredients: butter, without salt sugars, brown egg substitute, powder vanilla extract wheat flour, white, all-purpose, unenriched oats seeds, flaxseed leavening agents, baking soda s...

Oat, Nut and Berry Breakfast Bars

Ingredients:
butter, without salt
sugars, brown
egg substitute, powder
vanilla extract
wheat flour, white, all-purpose, unenriched
oats
seeds, flaxseed
leavening agents, baking soda
salt, table
spices, cinnamon, ground
jams and preserves, apricot
nuts, almonds

Directions:
Preheatr oven to 350F Grease a 9x9-inch baking pan with non-stick cooking spray.
In a large bowl, cream butter with sugar until light.
Whisk in eggs and vanilla.
In medium bowl, whisk together flour, oats, flax, baking soda, salt and cinnamon.
Pour into wet ingredients and stir until combined.
Spread 2/3 of batter evenly into pan and spread with jam.
Add almonds to remaining batter and drop evenly over jam to create a cobbled effect (there will still be a lot of jam showing.)
Bake 30 minutes or until golden and surface is firm to the touch.
Remove from oven and cool in pan completely.
Cut into bars.