french toast

Employ the service of your preferred bread in this recipe. Whole wheat bread is Great and healthier When challah or brioche Makes your French toast light and airy.
Two tbsp. silken tofu
A single cup oat or soy milk
A single tbsp. nutritional yeast
Just one tbsp. sugar
1 tsp. vanilla extract
1/2 tsp. ground cinnamon
Pinch ground nutmeg
Canola oil or nondairy butter, for frying
8 slices bread
Warmed maple syrup, to serve

In a medium bowl, mix the tofu in direction of a paste with a tiny of the oat or soy milk. Although soft, add the getting milk, nutritional yeast, sugar, vanilla, cinnamon, and nutmeg.
Lightly oil a heavy skillet or griddle with canola oil or nondairy butter. Dip the bread slices into the blend, masking both equally aspects. Cook dinner above medium-low warm, flipping as soon as, until golden on both of those sides. Cut into triangles and serve with warmed maple syrup.
Serves 4