Sausage and Sauerkraut, Yummy

Sausage and Sauerkraut, Yummy

Ingredients:
pork sausage, link/patty, unprepared
sauerkraut, canned, solids and liquids
spices, caraway seed
spices, basil, dried
sugars, brown
water, bottled, generic

Directions:
Open your bag of sauerkraut and rinse and drain and put in bottom of large crock pot.
Cut up sausage and lay sausage on top of kraut.
Put seasoning's and water on top of all and mix with spoon really good.
Cook on high for 4 hours stirring every hour to mix well.
Enjoy!
:).