Food recipes
Caramel Fondue for Four
Caramel Fondue for Four Ingredients: candies, caramels butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Remove plastic wrap from caramels. Slowly melt caramels with butter an...
Caramel Fondue for Four
Ingredients:
candies, caramels
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Remove plastic wrap from caramels.
Slowly melt caramels with butter and milk in a small sauce pan over med.
low heat, stirring often.
Add a little more milk if it is too thick.
When melted and mixed well, pour into a small fondue pot to keep warm.
Serve with sliced fruit and tortilla chips.
Stir occasionally and watch for scorching as it can become to hot near the heat source.
ENJOY!
Ingredients:
candies, caramels
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Remove plastic wrap from caramels.
Slowly melt caramels with butter and milk in a small sauce pan over med.
low heat, stirring often.
Add a little more milk if it is too thick.
When melted and mixed well, pour into a small fondue pot to keep warm.
Serve with sliced fruit and tortilla chips.
Stir occasionally and watch for scorching as it can become to hot near the heat source.
ENJOY!