Food recipes
Spiralized Uncooked Zucchini Salad with Avocado and Edamame
Spiralized Uncooked Zucchini Salad with Avocado and Edamame
Ingredients:
1 medium zucchini, finishes trimmed off
1/2 lemon
1/2 tablespoon olive oil
Kosher salt, to taste
Fresh black pepper, to taste
2 ounces diced avocado (1/2 medium haas)
1/3 cup shelled cooked edamame
1 basil leaf, minced
1 teaspoon minced chive
Directions:
1. Cube the avocado into small ingredients and add to the bowl alongside with the edamame, basil and chives. serve directly absent and love!
Ingredients:
1 medium zucchini, finishes trimmed off
1/2 lemon
1/2 tablespoon olive oil
Kosher salt, to taste
Fresh black pepper, to taste
2 ounces diced avocado (1/2 medium haas)
1/3 cup shelled cooked edamame
1 basil leaf, minced
1 teaspoon minced chive
Directions:
1. Cube the avocado into small ingredients and add to the bowl alongside with the edamame, basil and chives. serve directly absent and love!
Printed from https://recipe.bluelayer.org/recipe/1344/spiralized-uncooked-zucchini-salad-with-avocado-and-edamame