Food recipes
Oooey Gooey Chocolate Self Saucing Pudding
Oooey Gooey Chocolate Self Saucing Pudding Ingredients: wheat flour, white, all-purpose, unenriched sugars, powdered cocoa, dry powder, unsweetened milk, fluid, 1% fat, without added vitamin a and vitamin d vanilla ex...
Oooey Gooey Chocolate Self Saucing Pudding
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, powdered
cocoa, dry powder, unsweetened
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
butter, without salt
sugars, brown
cocoa, dry powder, unsweetened
water, bottled, generic
Directions:
Preheat the oven to 180 degrees Celsius Grease an ovenproof dish around 2 litres.
Sift flour, sugar and cocoa into a large mixing bowl.
Add combined milk butter and vanilla essence and stir until smooth.
Pour mixture into baking dish.
Sift combined brown sugar and extra cocoa evenly over the top of the pudding mix.
Gently pour the water over the pudding, using a spoon to break the flow.
Transfer to oven and bake for approx 50mins.
Serve hot from the oven, dusted with icing sugar, ice cream and or cream.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, powdered
cocoa, dry powder, unsweetened
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
butter, without salt
sugars, brown
cocoa, dry powder, unsweetened
water, bottled, generic
Directions:
Preheat the oven to 180 degrees Celsius Grease an ovenproof dish around 2 litres.
Sift flour, sugar and cocoa into a large mixing bowl.
Add combined milk butter and vanilla essence and stir until smooth.
Pour mixture into baking dish.
Sift combined brown sugar and extra cocoa evenly over the top of the pudding mix.
Gently pour the water over the pudding, using a spoon to break the flow.
Transfer to oven and bake for approx 50mins.
Serve hot from the oven, dusted with icing sugar, ice cream and or cream.