Food recipes
Crock Pot Chocolate Cake
Crock Pot Chocolate Cake Ingredients: sugars, brown wheat flour, white, all-purpose, unenriched cocoa, dry powder, unsweetened cocoa, dry powder, unsweetened leavening agents, baking powder, double-acting, sodium alum...
Crock Pot Chocolate Cake
Ingredients:
sugars, brown
wheat flour, white, all-purpose, unenriched
cocoa, dry powder, unsweetened
cocoa, dry powder, unsweetened
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
vanilla extract
water, bottled, generic
Directions:
Stir together 1 cup brown sugar, flour, 3 tbl.
cocoa, baking powder and salt.
Stir in the milk, butter and vanilla.
Spread over the bottom of the slower cooker.
Mix 3/4 cup brown sugar and 1/4 cup cocoa.
Sprinkle over mixture in crock pot.
Do not stir.
Pour in boiling water.
Do not stir.
Cover, cook on High for 2-3 hours.
Let cool 30 minutes.
Serve with ice cream.
Ingredients:
sugars, brown
wheat flour, white, all-purpose, unenriched
cocoa, dry powder, unsweetened
cocoa, dry powder, unsweetened
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
vanilla extract
water, bottled, generic
Directions:
Stir together 1 cup brown sugar, flour, 3 tbl.
cocoa, baking powder and salt.
Stir in the milk, butter and vanilla.
Spread over the bottom of the slower cooker.
Mix 3/4 cup brown sugar and 1/4 cup cocoa.
Sprinkle over mixture in crock pot.
Do not stir.
Pour in boiling water.
Do not stir.
Cover, cook on High for 2-3 hours.
Let cool 30 minutes.
Serve with ice cream.