MORANGUITO
2/3 ounce absinthe 2/3 ounce tequila 1/3 ounce grenadine 1. Layer the ingredients in a shot glass.
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Heart Court docket
1/2 pound fresh strawberries, stems eradicated 1/2 pint lovable product 2 teaspoons powdered sugar 1/2 teaspoon powdered ginger Club soda 1. Blend strawberries, sweet product, s...
Carob Protein Smoothie
Ingredients 11⁄2 cups purified water 3 medium or 4 small bananas, peeled, minimize into chunks 4 tablespoons uncooked cashew, almond, or sunflower seed butter 2–4 tablespoons un...
Cinnamon Spiced Espresso
Ingredients: 1/3 c Immediate espresso 3 tb Sugar 8 Full cloves 3 Inches adhere cinnamon 3 cup Water How To: whipped cream Ground cinnamon Add 1/3 cup quick espresso, 3 tablespoo...
RITZ FIZZ
Dash of amaretto Dash of blue curacao Dash of lemon juice Champagne 1. Add the dashes of amaretto, curacao, and lemon juice in a champagne flute. 2. Fill with champagne.
JASMINE
1 1/2 ounces gin 3/4 Campari 3/4 ounce triple sec Dash sugar syrup 1. Fill cocktail shaker with ice. 2. Add gin, Campari, triple sec, and sugar syrup. 3. Shake. 4. Strain into a...
SANGRITA
1 ounce gold tequila 1 ounce Clamato juice Tabasco sauce Dash of Worcestershire sauce 1. Fill one shot glass with tequila. 2. Fill minute shot glass with Clamato juice 3. Add 2...
NO-GIN FIZZ
4 ounces lemon juice 1 ounce lime juice 1 tablespoon powdered sugar Club soda 1. Pour juices and sugar into a collins glass with ice. 2. Stir right up until sugar is dissolved....
West Indies Espresso
Ingredients: 3 1/2 c Milk 1/4 c Immediate espresso 1/4 c Brown sugar 1 ds Salt Directions: Carry milk particularly to boiling. Pour in excess of espresso, brown sugar, and salt,...
ROULETTE
1 ounce blue curacao Chilled champagne 1. Pour curacao into a champagne flute. 2. Fill with champagne. 3. Garnish with a mint sprig.
KNICKERBOCKER
1 1/2 ounces gin 1/4 teaspoon sweet vermouth 3/4 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add gin and vermouths. 3. Stir. 4. Strain into a chilled martini glass....
SPRINGBOK
3/4 ounce white crème de menthe 1/4 ounce Amarula product liqueur Dash product 1. Pour crème de menthe into a cordial glass. 2. Carefully layer Amarula product liqueur. 3. Add a...
ORANGE FIZZ
5 ounces orange juice 1 ounce bitter combine Club soda 1. Pour orange juice and sour mix into a collins glass with ice. 2. Best with club soda.
Viennese Espresso 20 servings
Ingredients: 2/3 cup dry instantaneous espresso 2/3 cup sugar 3/4 cup powdered non-dairy creamer 1/2 tsp cinnamon Dash every of ground allspice, cloves, and nutmeg. Directions:...
CHAM CHAM
5 ounces champagne 1/2 ounce Chambord Raspberries 1. Pour champagne into a champagne glass. 2. Add Chambord to taste. 3. Float raspberries on best.
BLUE ANGEL
1/2 ounce blue curacao 1/2 ounce parfait amour 1/2 ounce brandy 1/2 ounce lemon juice 1/2 ounce product 1. Fill cocktail shaker with ice. 2. Add curacao, parfait amour, brandy,...
TROPICAL Hobby
1/2 ounce peach schnapps 1/2 ounce rum 1/2 ounce sloe gin 1/2 ounce triple sec Splash of orange juice 1. Fill a cocktail mixer with ice. 2. Add peach schnapps, rum, sloe gin, tr...
ORANGE AND BITTERS
Orange juice 2 to 3 dashes Angostura bitters 1. Pour orange juice and bitters into a highball glass with ice. 2. Stir.