Drinks
JASMINE
1 1/2 ounces gin
3/4 Campari
3/4 ounce triple sec
Dash sugar syrup
1. Fill cocktail shaker with ice.
2. Add gin, Campari, triple sec, and sugar syrup.
3. Shake.
4. Strain into a chilled martini glass.
5. Garnish with lemon peel.
3/4 Campari
3/4 ounce triple sec
Dash sugar syrup
1. Fill cocktail shaker with ice.
2. Add gin, Campari, triple sec, and sugar syrup.
3. Shake.
4. Strain into a chilled martini glass.
5. Garnish with lemon peel.
Printed from https://recipe.bluelayer.org/recipe/3273/jasmine