Cinnamon Spiced Espresso

Ingredients:

1/3 c Immediate espresso
3 tb Sugar
8 Full cloves
3 Inches adhere cinnamon
3 cup Water
How To: whipped cream
Ground cinnamon
Add 1/3 cup quick espresso, 3 tablespoons sugar, cloves, adhere cinnamon, and water. Protect, carry to boiling. Remove against warm and enable stand, coated, above 5 minutes to
Steep. Tension. Pour into cups and final each individual with spoonful of whipped cream; dash flippantly
With cinnamon. Pleasurable to serve with cinnamon sticks as muddlers. Makes 4 to 6 servings.