VICTORY
1 1/2 ounces Pernod 3/4 ounce grenadine Club soda 1. Fill cocktail shaker with ice. 2. Add Pernod and grenadine. 3. Shake. 4. Strain into a highball glass crammed with ice. 5. F...
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Showing 18 of 2856 recipes. Page 154 of 159.
Liver/Gallbladder Tea
1 element milk thistle seed 1 chapter artichoke leaves 1 section dandelion root Seek the services of one teaspoon of the herb blend for every cup of water. Simmer in a non-alumi...
TEQUILA Dawn
2 ounces tequila 4 ounces orange juice 1 ounce grenadine 1. Pour tequila into a highball glass with ice. 2. Best with orange juice. 3. Stir. 4. Add grenadine via tilting the gla...
Pageant
3/4 ounce dim crème de cacao 1 tablespoon apricot brandy 1 teaspoon grenadine 3/4 ounce hefty product 1. Fill cocktail shaker with ice. 2. Add dim crème de cacao, apricot brandy...
HARLEM COCKTAIL
1 1/2 ounces gin 1 ounce pineapple juice 1/2 teaspoon maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add gin, pineapple juice, and maraschino liqueur. 3. Shake. 4. Stra...
Purple DEVIL
2 ounces Irish whiskey Dash Worcestershire sauce 1 1/2 ounces clam juice 1 1/2 ounces tomato juice 1/4 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add whiskey, Worcest...
WASHINGTON
1 1/2 ounces dry vermouth 3/4 ounce brandy 2 dashes sugar syrup 2 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add vermouth, brandy, sugar syrup, and bitters. 3...
RUM AND PINEAPPLE COOLER
2 1/2 ounces gentle rum 2 ounces pineapple juice 1/2 ounce lemon juice 1 teaspoon 151-evidence rum 1 teaspoon sugar Dash Angostura bitters Iced club soda 1. Fill cocktail shaker...
FROSTBITE
11/2 ounces white tequila 1/2 ounce crème de cacao 2 to 3 dashes blue curacao 2 ounces product 1. Fill cocktail shaker with ice. 2. Add white tequila, crème de cacao, blue curac...
SOUTHSIDE
1 1/2 ounces gin Juice of 1/2 lemon 1 teaspoon powdered sugar 2 sprigs new mint 1. Fill cocktail shaker with ice. 2. Add gin, lemon, powdered sugar, and mint. 3. Shake. 4. Strai...
6 Toes Below
1 1/2 ounces Bacardi rum 1 1/2 ounces Swedish punch 1 1/2 ounces calvados 1. Fill cocktail shaker with ice. 2. Add rum, Swedish punch, and calavdos. 3. Shake. 4. Strain into a c...
EASTER BUNNY
1 1/2 ounces darkish crème de cacao 1/2 ounce vodka 1 teaspoon chocolate syrup 1 teaspoon cherry brandy 1. Fill cocktail shaker with ice. 2. Add crème de cacao and vodka. 3. Sha...
Bloody Bella Daiquiri
Ingredients Juice of 5 blood oranges Juice of 1 medium lime 2 cups frozen cherries 1⁄4 cup uncooked honey, uncooked agave nectar, or maple syrup 1 cup of ice, cubed or crushed 1...
Pomegranate Dawn Swirl
Ingredients Juice of 3 medium oranges, tangerines, or tangelos Juice of 3 medium pomegranates 2 cups ice, cubed or crushed Orange slices or mint sprigs, for garnish (optional) G...
AUSSIE Beach front BLOND
2 1/4 ounces white rum 2 ounces Cointreau 1 1/2 teaspoon sugar 3/4 ounce lime juice 1 1/4 ounces orange juice Juice of 1 interest fruit 1/4 cup beaten ice 1. Pour rum, Cointreau...
NIGHTCAP
3/4 ounce brandy 3/4 ounce curacao 3/4 ounce anisette 1 egg yolk 1. Fill cocktail shaker with ice. 2. Add brandy, curacao, anisette, and egg yolk. 3. Shake. 4. Strain into a chi...
MARTINEZ
2 ounces gin 3 ounces dry vermouth 3 or 4 drops maraschino liqueur 3 or 4 drops Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, maraschino liqueur, and...
CABLEGRAM
2 ounces merged whiskey Juice of 1/2 lemon 1/2 teaspoon sugar 4 ounces ginger ale 1. Fill cocktail shaker with ice. 2. Add whiskey, lemon juice, and sugar. 3. Shake. 4. Strain i...