VENDOME
VENDOME 1 ounce pink Dubonnet 1 ounce gin 1 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Incorporate Dubonnet, gin, and vermouth. 3. Stir. 4. Pressure into a chilled...
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VENDOME 1 ounce pink Dubonnet 1 ounce gin 1 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Incorporate Dubonnet, gin, and vermouth. 3. Stir. 4. Pressure into a chilled...
SAVANNAH COCKTAIL Juice of 1 orange 1 1/2 ounces dry gin 1 egg white Sprint crème de cacao 1. Fill cocktail shaker with ice. 2. Insert orange, gin, egg white, and crème de cacao...
POLLYANNA COCKTAIL 3 slices pineapple 3 slices orange 2 ounces dry gin 1/2 ounce adorable vermouth 1/2 teaspoon grenadine 1. Litter pineapple and orange slices. 2. Put blend int...
Early morning GLORY FIZZ 2 ounces scotch 1/2 teaspoon absinthe 1 egg white 1 teaspoon powdered sugar Juice of 1/2 lemon Club soda 1. Fill cocktail shaker with ice. 2. Include sc...
DIXIE WHISKEY 1 1/2 ounces bourbon 1/2 ounce orange curacao 1/4 ounce white crème de menthe 2 dashes Angostura bitters 3/4 ounce lemon juice 1. Fill cocktail shaker with ice. 2....
SNOW BUNNY 1 1/2 ounces triple sec Warm chocolate 1. Pour triple sec into a large mug. 2. Fill with incredibly hot chocolate. 3. Garnish with a cinnamon adhere.
HAVANA 1 1/4 ounces pineapple juice 3/4 ounce rum 1/2 teaspoon lemon juice 1. Fill cocktail shaker with ice. 2. Increase rum and juices. 3. Shake. 4. Pressure into a cocktail gl...
MAX BAER COCKTAIL 1 ounce gin 1 ounce apple brandy 1/4 ounce grenadine 1/4 ounce pastis 1. Fill cocktail shaker with ice. 2. Insert gin, apple brandy, grenadine, and pastis. 3....
CHRYSANTHEMUM COCKTAIL 1 ounce Benedictine 1 ounce dry vermouth 1 teaspoon absinthe 1. Fill cocktail shaker with ice. 2. Insert Benedictine, vermouth, and absinthe. 3. Shake. 4....
CORONATION 1 1/8 ounces gin 1 1/8 ounces orange curacao 1 1/8 ounces rum 1 1/8 ounces lemon juice 1. Fill cocktail shaker with ice. 2. Incorporate gin, curacao, rum, and lemon j...
WHIZ BANG 2 ounces scotch 1/2 ounce dry vermouth 2 dashes grenadine 2 dashes Pernod 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Insert scotch, vermouth, grenadi...
MARLENE DIETRICH COCKTAIL 3/4 wineglass of rye or Canadian whiskey 2 dashes Angostura bitters 2 dashes curacao 1. Fill cocktail shaker with ice. 2. Insert whiskey, bitters, and...
WHEEL OF FORTUNE 1 1/2 ounces sambuca 1 ounce brandy 1. Fill cocktail shaker with ice. 2. Increase sambuca and brandy. 3. Stir. 4. Worry into a cocktail glass. 5. Garnish with a...
EL DIABLO 1 1/2 ounces tequila 1/2 ounce crème de cassis 1/2 ounce lime juice Ginger ale 1. Fill cocktail shaker with ice. 2. Insert tequila, crème de cassis, and lime juice. 3....
SHERRY COBBLER 2 ounces club soda 1 teaspoon sugar 2 1/2 ounces sherry 1/2 ounce orange juice 1. Fill a double aged-shaped glass with beaten ice. 2. Insert club soda, sugar, she...
POINSETTIA 2 ounces lemon-flavored vodka 8 ounces cranberry juice Splash champagne 1. Fill cocktail shaker with ice. 2. Increase vodka and cranberry juice. 3. Shake. 4. Pressure...
ICEBALL 1 1/2 ounces gin 3/4 ounce white crème de menthe 3/4 ounce sambuca 2 to 3 teaspoons product 3 ounces beaten ice 1. Pour gin, crème de menthe, sambuca, product, and ice i...
SABBATH Relaxed 1 ounce brandy 1 ounce espresso 1 ounce port 1 complete egg 1/2 teaspoon sugar 2 ounces product 1. Fill cocktail shaker with ice. 2. Increase brandy, espresso, p...