Food recipes
Brunswick Stew
Brunswick Stew
Ingredients:
- 1 Chicken, 3 pounds, lower up
- 2 quarts Water
- 1 Onion, chopped
- 2 cups Ham; cooked, cubed
- 3 Potatoes, diced
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
e-e book://Internet pages/crockpot_recipes.htm
4. Serve and enjoy.
Ingredients:
- 1 Chicken, 3 pounds, lower up
- 2 quarts Water
- 1 Onion, chopped
- 2 cups Ham; cooked, cubed
- 3 Potatoes, diced
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
e-e book://Internet pages/crockpot_recipes.htm
4. Serve and enjoy.
Printed from https://recipe.bluelayer.org/recipe/8758/brunswick-stew