IRISH Product CAKE BROWN

IRISH Product CAKE BROWN

Ingredients:
- 2 3/4 c. flour
- 2 1/2 tsp. baking powder
- 1/2 c. butter
- 1 3/4 c. sugar
- 1 1/2 tsp. vanilla
- 2 eggs
- 1/2 c. Baileys Irish Product
- 3/4 c. milk

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Grease and flour 2 (8 x 1 1/2) or 9 x 1 1/2 inch spherical pans. Mix flour, baking powder and 1 teaspoon salt, preset apart. Combat butter until eventually evenly and fluffy. Incre
4. Serve and enjoy.