Food recipes
GRANDMOM'S ITALIAN CHEESE CAKE
GRANDMOM'S ITALIAN CHEESE CAKE Ingredients: - 2 kilos. ricotta cheese - 6 eggs - 1 1/2 c. sugar - 2 tbsp. flour - 1 lg. can evaporated milk - 1 tsp. vanilla Directions: 1. Prep and measure ingredients. 2. Combine ingr...
GRANDMOM'S ITALIAN CHEESE CAKE
Ingredients:
- 2 kilos. ricotta cheese
- 6 eggs
- 1 1/2 c. sugar
- 2 tbsp. flour
- 1 lg. can evaporated milk
- 1 tsp. vanilla
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Insert eggs, one at a season to cheese, conquering effectively each individual period. Combination sugar and flour alongside one another. Insert to cheese mix. Fold inside of milk
4. Serve and enjoy.
Ingredients:
- 2 kilos. ricotta cheese
- 6 eggs
- 1 1/2 c. sugar
- 2 tbsp. flour
- 1 lg. can evaporated milk
- 1 tsp. vanilla
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Insert eggs, one at a season to cheese, conquering effectively each individual period. Combination sugar and flour alongside one another. Insert to cheese mix. Fold inside of milk
4. Serve and enjoy.