Brown Rice Horchata

Brown Rice Horchata

One particular cup rinsed brown rice (I employed short grain brown rice)
Four cups drinking water
2 cinnamon sticks
One cup skim milk
1/3 cup raw sugar or agave (or extra in the direction of taste)
1 tsp darkish vanilla extract
1/2 tsp ground cinnamon as well as further more in direction of ultimate


Soak the rice right away or at bare minimum Eight hours in h2o with cinnamon sticks.

The future working day discard cinnamon sticks and combine the rice and water within just your blender drinking water at the highest speed for concerning Five minutes. Go throughout a high-quality mesh sieve pertaining to two days toward catch all the gritty bits. (A stocking performs great) Discard the remaining rice pulp.
Pour into a pitcher, add skim milk, sugar, cinnamon and vanilla and incorporate very well via stirring. Refrigerate until prepared to serve.
To serve fill a glass with ice, pour horchata into a glass and sprinkle a very little cinnamon upon every single serving just just before consuming.