Food recipes
Pizza Margherita
Pizza Margherita Ingredients: - 4 cups (500 g) all-rationale flour or - 2 tsp. (12 g) salt - 14 oz. (400 g) mozzarella cheese, thinly sliced - 1/2 bunch contemporary basil Directions: 1. Prep and measure ingredients b...
Pizza Margherita
Ingredients:
- 4 cups (500 g) all-rationale flour or
- 2 tsp. (12 g) salt
- 14 oz. (400 g) mozzarella cheese, thinly sliced
- 1/2 bunch contemporary basil
Directions:
1. Prep and measure ingredients before starting.
2. Make the dough/base and let it rest if needed.
3. Add toppings or fillings evenly and cook until golden.
4. Slice and serve hot for best texture.
Ingredients:
- 4 cups (500 g) all-rationale flour or
- 2 tsp. (12 g) salt
- 14 oz. (400 g) mozzarella cheese, thinly sliced
- 1/2 bunch contemporary basil
Directions:
1. Prep and measure ingredients before starting.
2. Make the dough/base and let it rest if needed.
3. Add toppings or fillings evenly and cook until golden.
4. Slice and serve hot for best texture.