SPICED CHOCOLATE CAKE

SPICED CHOCOLATE CAKE

Ingredients:
- 4 tablespoons cocoa powder
- 1 teaspoon cinnamon
- 1 teaspoon cayenne pepper
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon baking powder
- 4 tablespoons butter, melted
- 1 cup milk, or soymilk
- 2 cups incredibly hot water

Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.