Food recipes
Lemon Juice Venison Jerky
Lemon Juice Venison Jerky
Ingredients:
2 lb Venison
1 c Soy sauce
1 ts Lemon juice
1/2 ts Black pepper
1/4 ts Garlic
Directions:
Cut the venison in strips approximately 1/4 x 1 x 8-inches. Mix all ingredients and marinate
venison approximately 10 hours turning once every hour. Smoke venison on grill until completely
dry or you may use oven on low heat with venison spread out on broiler pan.
e-book://Pages/jerky_recipes.htm 2/15/2003
Ingredients:
2 lb Venison
1 c Soy sauce
1 ts Lemon juice
1/2 ts Black pepper
1/4 ts Garlic
Directions:
Cut the venison in strips approximately 1/4 x 1 x 8-inches. Mix all ingredients and marinate
venison approximately 10 hours turning once every hour. Smoke venison on grill until completely
dry or you may use oven on low heat with venison spread out on broiler pan.
e-book://Pages/jerky_recipes.htm 2/15/2003
Printed from https://recipe.bluelayer.org/recipe/73797/lemon-juice-venison-jerky