Food recipes
Ribs Onion Caponata
Ribs Onion Caponata
Ingredients:
1/3 cup olive oil, divided
2 celery ribs, diced
1 large onion, diced
3 garlic cloves, minced
1/4 cup red wine vinegar
1 teaspoon granulated sugar
Directions:
1 (14.5-ounce) can diced tomatoes, undrained
Ingredients:
1/3 cup olive oil, divided
2 celery ribs, diced
1 large onion, diced
3 garlic cloves, minced
1/4 cup red wine vinegar
1 teaspoon granulated sugar
Directions:
1 (14.5-ounce) can diced tomatoes, undrained
Printed from https://recipe.bluelayer.org/recipe/73710/ribs-onion-caponata