Food recipes
Bourbon Syrup
Bourbon Syrup
Ingredients:
1 cup bourbon
3/4 cup simple syrup (equal parts water and sugar boiled until the sugar melts)
Directions:
1. Combine the bourbon and simple syrup in a small saucepan.
2. Simmer until reduced by about half, 10 to 15 minutes. Cool.
3. Swirl into vanilla or mint ice cream, or drizzle over desserts.
Ingredients:
1 cup bourbon
3/4 cup simple syrup (equal parts water and sugar boiled until the sugar melts)
Directions:
1. Combine the bourbon and simple syrup in a small saucepan.
2. Simmer until reduced by about half, 10 to 15 minutes. Cool.
3. Swirl into vanilla or mint ice cream, or drizzle over desserts.
Printed from https://recipe.bluelayer.org/recipe/73230/bourbon-syrup