Thinly Scalloped Potatoes With Ham

Thinly Scalloped Potatoes With Ham

Ingredients:
1/2 cup diced ham
8 to 10 med. potatoes, thinly sliced
1 c. grated American cheese

Directions:
Salt and pepper
1 can cream of mushroom soup, or 1 cup medium white sauce
Paprika
.htm 2/16/2003
Crockpot Recipes of 245
1 onion, thinly sliced
In slow cooker/Crock Pot layer half of ham, half of potatoes, half of onions, half of cheese. Sprinkle
with salt and pepper. Repeat layers with remaining half of ingredients. Spoon undiluted soup or
white sauce over top and sprinkle with paprika.
Cover and cook on low for 7 to 9 hours.
SHRIMP CREOLE