Slow Cooker Crockpot Chicken Wings

Slow Cooker Crockpot Chicken Wings

Ingredients:
* 5 lb. chicken wings
* 2 c. brown sugar
* 1 c. French's mustard
* 4 tbsp. soy sauce

Directions:
Cut each wing into 3 pieces - throw away the tip. Brown in skillet until golden
brown and put in slow cooker, turn on low heat. Mix brown sugar, mustard and soy
sauce in saucepan and heat until it becomes liquid. Pour over the wings and cook 2-
8 hours.
CROCKPOT CHICKEN WITH CHEESE SAUCE
Serves 2
.htm 2/16/2003
Crockpot Recipes of 245
-Place two chicken breast halves in crockpot (frozen or thawed)
-Mix together one can cream of chicken soup & half soup can of white wine; pour
over chicken
-Place two slices swiss cheese over top of chicken breasts (processed cheese melts
and blends more easily)
-Cook in crockpot for 2-3 hours (on high) or 3-4 hours (on low)
-Serve over steamed rice
(This recipe is also good with a little lemon juice in place of the wine.)
CROCKPOT CHILI I