Traditional Snowball

Traditional Snowball

Ingredients:
1/4 ounce white crème de cacao
1/4 ounce Pernod
1/4 ounce crème de yvette
1/4 ounce cream

Directions:
1.Fill cocktail shaker with ice.
2.Add gin,crème de cacao,Pernod,crème de yvette,
and cream.
3.Shake.
4.Strain into a chilled deep-saucer champagne glass.
806.
GLUHWEIN
AGerman “glowing wine”to share with your fräulein.
5ounces claret wine or sweet red wine
1sugar cube
Dash Angostura bitters
Juice of 1/2 lemon
Dash cinnamon
Dash nutmeg
1.Simmer all ingredients in a pot on the stove until
just boiling.
2.Pour into a glass coffee mug.
448 1000 BEST BARTENDER’S RECIPES
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807.
GLOGG
Aclassic Scandinavian hot spiced wine punch that warms
the soul at Christmas.
1bottle full-bodied red wine