Food recipes
Curried Spaetzle, Ginger Broth
Curried Spaetzle, Ginger Broth
Ingredients:
6 cups vegetable broth, divided
¼ cup julienned fresh ginger
3 tablespoons finely grated palm sugar
1 medium garlic clove, smashed
Directions:
1 ½ cups all-purpose flour
Ingredients:
6 cups vegetable broth, divided
¼ cup julienned fresh ginger
3 tablespoons finely grated palm sugar
1 medium garlic clove, smashed
Directions:
1 ½ cups all-purpose flour
Printed from https://recipe.bluelayer.org/recipe/71600/curried-spaetzle-ginger-broth