Food recipes
Piquant Tomato and Chipotle Salsa
Piquant Tomato and Chipotle Salsa
Ingredients:
¼ cup coarsely chopped onion
¼ cup fresh cilantro leaves
1 teaspoon freshly squeezed lemon juice
3 to 4 medium tomatoes (about 24 ounces fresh tomatoes), cut into quarters
2 canned chipotle peppers (about 1 tablespoon each)
½ teaspoon kosher salt
Directions:
Put the onion, cilantro, and lemon juice in the blender and pulse on low two times. Using a
spatula, push the ingredients toward the blade.
Add the tomatoes, peppers, and salt, and blend for 5 seconds on medium. Do not overmix.
Drain off a little liquid if needed and serve.
Piquant Tomato and Chipotle Salsa (rear) and Simply Guac
Roasted Garlic White Bean Dip
makes 1½ cups
The comforting flavors of this dip wrap around you like a warm blanket, leaving you
feeling content and satisfied. Try it as a sandwich spread or pasta sauce, too.
Ingredients:
¼ cup coarsely chopped onion
¼ cup fresh cilantro leaves
1 teaspoon freshly squeezed lemon juice
3 to 4 medium tomatoes (about 24 ounces fresh tomatoes), cut into quarters
2 canned chipotle peppers (about 1 tablespoon each)
½ teaspoon kosher salt
Directions:
Put the onion, cilantro, and lemon juice in the blender and pulse on low two times. Using a
spatula, push the ingredients toward the blade.
Add the tomatoes, peppers, and salt, and blend for 5 seconds on medium. Do not overmix.
Drain off a little liquid if needed and serve.
Piquant Tomato and Chipotle Salsa (rear) and Simply Guac
Roasted Garlic White Bean Dip
makes 1½ cups
The comforting flavors of this dip wrap around you like a warm blanket, leaving you
feeling content and satisfied. Try it as a sandwich spread or pasta sauce, too.
Printed from https://recipe.bluelayer.org/recipe/70757/piquant-tomato-and-chipotle-salsa