Food recipes
Saucy Kung Pao Tofu
Saucy Kung Pao Tofu
Ingredients:
3 tablespoons soy sauce
2 tablespoons rice vinegar or cooking sherry
1 tablespoon sesame oil
Directions:
2 (16-ounce) blocks firm or extra-firm tofu
Ingredients:
3 tablespoons soy sauce
2 tablespoons rice vinegar or cooking sherry
1 tablespoon sesame oil
Directions:
2 (16-ounce) blocks firm or extra-firm tofu
Printed from https://recipe.bluelayer.org/recipe/70717/saucy-kung-pao-tofu