Food recipes

Tomato Hummus

Tomato Hummus

Ingredients:
1 can (15 ounces) chickpeas, rinsed and drained
⅓ cup dry-packed sun-dried tomatoes
3 tablespoons tahini
2 tablespoons extra-virgin olive oil
2 cloves garlic, chopped
1 teaspoon smoked hot paprika
1 teaspoon grated lemon peel

Directions:
Juice of ½ lemon
¼ teaspoon sea salt
WRAPS
Grill Masters Club