Food recipes
SPICY BLOODY MARY
SPICY BLOODY MARY
Ingredients:
3 cups tomato juice
¼ cup plus 2 tablespoons fresh lime juice (from 6 limes)
¼ cup fresh lemon juice (from 4 lemons)
3 garlic cloves, minced
2 tablespoons Old Bay seasoning, plus more for garnish
1 tablespoon prepared horseradish
1 tablespoon Worcestershire sauce, or to taste
Directions:
Salt and freshly ground black pepper
1 lime, cut into wedges
1½ cups Pepper Vodka (recipe follows) or unflavored vodka
Pickled okra, for garnish
Ingredients:
3 cups tomato juice
¼ cup plus 2 tablespoons fresh lime juice (from 6 limes)
¼ cup fresh lemon juice (from 4 lemons)
3 garlic cloves, minced
2 tablespoons Old Bay seasoning, plus more for garnish
1 tablespoon prepared horseradish
1 tablespoon Worcestershire sauce, or to taste
Directions:
Salt and freshly ground black pepper
1 lime, cut into wedges
1½ cups Pepper Vodka (recipe follows) or unflavored vodka
Pickled okra, for garnish
Printed from https://recipe.bluelayer.org/recipe/69451/spicy-bloody-mary