Food recipes
Sweet And Sour Pork
Sweet And Sour Pork
Ingredients:
2 Tbsp. hot oil or shortening
1 chicken bouillon cube
Directions:
Ys tsp. salt
1 (200z.) can pineapple chunks
Ys Cup brown sugar
2 Tbsp. cornstarch
Ys Cup vinegar
1 Tbsp. soy sauce
Y tsp. salt
1 medium green pepper (cut into strips)
Ys cup thinly sliced onions
23
Brown pork slowly in hot oil. Add 1 cup water, bouillon cube and salt. Mix
well. Cover and simmer pork for 1 hour. (or until tender.) Meanwhile drain
pineapple and reserve the syrup. Combine the brown sugar and
cornstarch. Add the reserved pineapple syrup, vinegar, soy sauce and ‘2
tsp salt. Cook and stir over medium high heat until thickened and bubbly.
Remove from heat and add sauce to pork, mixing well. Stir in pineapple ,
onion and green pepper, then cook over low heat for 3-4 minutes or until
vegetables are tender.
Old Fashioned Family Recipes Marilynn Mansfield
VEGETABLES
Ingredients:
2 Tbsp. hot oil or shortening
1 chicken bouillon cube
Directions:
Ys tsp. salt
1 (200z.) can pineapple chunks
Ys Cup brown sugar
2 Tbsp. cornstarch
Ys Cup vinegar
1 Tbsp. soy sauce
Y tsp. salt
1 medium green pepper (cut into strips)
Ys cup thinly sliced onions
23
Brown pork slowly in hot oil. Add 1 cup water, bouillon cube and salt. Mix
well. Cover and simmer pork for 1 hour. (or until tender.) Meanwhile drain
pineapple and reserve the syrup. Combine the brown sugar and
cornstarch. Add the reserved pineapple syrup, vinegar, soy sauce and ‘2
tsp salt. Cook and stir over medium high heat until thickened and bubbly.
Remove from heat and add sauce to pork, mixing well. Stir in pineapple ,
onion and green pepper, then cook over low heat for 3-4 minutes or until
vegetables are tender.
Old Fashioned Family Recipes Marilynn Mansfield
VEGETABLES
Printed from https://recipe.bluelayer.org/recipe/69166/sweet-and-sour-pork