Oranges Walnuts

Oranges Walnuts

Ingredients:
2 cups rolled oats
1 cup coarse ground quinoa
3 tablespoons Xylosweet

Directions:
3 ½ cups fat-free milk or almond milk
2 teaspoons ground cinnamon, plus more for garnish
1. Place oats, quinoa, Xylosweet, milk, and cinnamon
in a medium saucepan.
2. Bring to a gentle simmer and cook, stirring very frequently,
until thick and creamy, about 8 minutes.
3. Remove from heat, separate into individual bowls,
and garnish with cinnamon.
212 MARIEL’S KITC HEN
S e a s o n 213
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SERV ES 4