Food recipes

KFC Potato Wedges

KFC Potato Wedges

Ingredients:
5 Baking potatoes cut into Wedges
1 cup Milk
1 egg
1 cup flour
2 tablespoons salt
1 teaspoon pepper
1/2 teaspoon MSG
1/4 teaspoon Paprika

Directions:
dash of garlic powder
Preheat shortening in to 375°F. Cut the potatoes into 16 to 18 equal
side wedges. Mix the egg and milk till well blended in a big bowl. Mix
the dry ingredients into a large bowl. Put some potatoes in the milk
and egg then into the flour mixture till well coated. Fry in fryer for
3 minutes remove from the oil and allow them to sit for one minute
and then cook them again for 5 minutes or until cooked. It may take
up to 6 minutes.
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The Gravy used to be made fresh with the Cracklings. Now it comes
in a pouch and all you have to do is add water. Thank god for
modified starch products.
KFC Gravy:
Grill Masters Club