Food recipes
Truffled Wild Mushroom Meat Sauce
Truffled Wild Mushroom Meat Sauce
Ingredients:
3/4 cup dried porcini mushrooms
21/2 cups Beef Stock or purchased stock
3 tablespoons olive oil, divided
1 pound lean ground beef
2 tablespoons unsalted butter
3 shallots, diced
3 garlic cloves, minced
1 pound mixed fresh mushrooms, some combination of white, cremini, portobello,
Directions:
shiitake, and oyster), stemmed if necessary and sliced if large
Ingredients:
3/4 cup dried porcini mushrooms
21/2 cups Beef Stock or purchased stock
3 tablespoons olive oil, divided
1 pound lean ground beef
2 tablespoons unsalted butter
3 shallots, diced
3 garlic cloves, minced
1 pound mixed fresh mushrooms, some combination of white, cremini, portobello,
Directions:
shiitake, and oyster), stemmed if necessary and sliced if large
Printed from https://recipe.bluelayer.org/recipe/68344/truffled-wild-mushroom-meat-sauce