Food recipes
Ground Beef Turnovers
Ground Beef Turnovers
Ingredients:
4 Cup Flour
1 Tablespoon Sugar
2 Teaspoon Salt
1 3/4 Cup Shortening
1/2 Cup Ice water
1 Egg, lightly beaten
1 Tablespoon Vinegar
Directions:
Filling:
Ingredients:
4 Cup Flour
1 Tablespoon Sugar
2 Teaspoon Salt
1 3/4 Cup Shortening
1/2 Cup Ice water
1 Egg, lightly beaten
1 Tablespoon Vinegar
Directions:
Filling:
Printed from https://recipe.bluelayer.org/recipe/68141/ground-beef-turnovers