Food recipes
Chicken Bake
Chicken Bake
Ingredients:
1 c. water
1/2 c. milk
1/2 c. grated Cheddar cheese
1/2 tsp. dry mustard
1/2 tsp. salt
Directions:
1−1/2 c. quick cooking rice
1 (10 oz.) pkg. frozen broccoli, thawed
In greased 1 1/2 quart casserole dish, blend soup, water and milk. Stir in
chicken, cheese, mustard, salt, rice and broccoli. Bake at 400 degrees for
25 minutes.
Chicken Bake 28
Chicken & Dumplin's
Ingredients:
1 c. water
1/2 c. milk
1/2 c. grated Cheddar cheese
1/2 tsp. dry mustard
1/2 tsp. salt
Directions:
1−1/2 c. quick cooking rice
1 (10 oz.) pkg. frozen broccoli, thawed
In greased 1 1/2 quart casserole dish, blend soup, water and milk. Stir in
chicken, cheese, mustard, salt, rice and broccoli. Bake at 400 degrees for
25 minutes.
Chicken Bake 28
Chicken & Dumplin's
Printed from https://recipe.bluelayer.org/recipe/68131/chicken-bake